Secret to weight loss may be hiding in your gut, new study suggests

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A specific gut microbe could help with long-termweight-loss goals.

New research published in the journal Nature Medicine tested whether a pasteurized (not live) gut bacterium, called Akkermansia muciniphila MucT, could help people keep weight off after losing it.

The study enrolled 90overweight and obese adultsfrom the Netherlands in an eight-week, low-energy diet where they were instructed to lose 8% of their body weight, according to a press release.

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The participants then started a 24-week weight-maintenance phase and were randomly assigned to take either the gut bacterium or a placebo.

weight loss

People taking Akkermansia regained significantly less weight than those taking the placebo, the study found.(iStock)

People taking Akkermansia regained less weight than those taking the placebo, at an average of 2.6 pounds versus 7.1 pounds — a statistically significant difference, according to thestudy results.

The researchers noted that the efficacy of the treatment depends on a person’s existinggut microbiome.There were no serious adverse events reported.

The study’s short duration and small sample size may not be enough to prove long-term benefits, the team noted.Another limitation is that participants ate whatever they wanted instead of following a standardized diet.

Woman measuring her waist with a tape measure

The study enrolled 90 overweight and obese adults from the Netherlands in an eight-week, low-energy diet where they were instructed to lose 8% of their body weight.(iStock)

Dr.Peter Balazs, MD, a hormone andweight lossspecialist practicing in New York and New Jersey, called this a “well-designed” trial.

“The finding that a single gut microbe, pasteurized Akkermansia, significantlyreduced weight regainis particularly compelling,�“Most probiotics have demonstrated far less efficacy, making these results especially noteworthy.”

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Balazs pointed out that pasteurized Akkermansia isn’t a live probiotic, but works through “components of thebacteria, particularly a protein called Amuc_1100.”

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